Kokkefars køkken

Adresse
Søborg Hovedgade 60, 2860 Søborg, Denmark
Services
  • Takeaway
  • Dine-in
Accessibilité
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
Offres
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Late-night food
  • Organic dishes
  • Small plates
  • Spirits
  • Vegan options
  • Vegetarian options
  • Wine
Restauration
  • Lunch
  • Dinner
  • Catering
  • Counter service
  • Dessert
  • Seating
Équipements
  • Bar on site
  • Toilets
Atmosphère
  • Casual
  • Cosy
Foule
  • Family friendly
  • Good for groups
Planification
  • Accepts reservations
Paiements
  • Credit cards
  • Debit cards
  • NFC mobile payments
Enfants
  • High chairs
Horaires d'ouvertures
Sunday Closed
Monday 4:30–10 PM
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–10 PM
Saturday 12–10 PM
Avis des visiteurs sur Kokkefars køkken :
Moshe Dotan image de profil

Moshe Dotan

If you wish to have a "Folke Gourmet" dinner, wonderfully tasty, nicely served, with little surprises, along your visit at Kokkefars køkken - go for the 3-course-menu and enjoy a luxus meal for a reasonable price! We have enjoyed everything about our dinner and we will certainly come again, will even bring our guests for a birthday party soon!

Jihad Haddad image de profil

Jihad Haddad

Does not look like much from the outside, so was surprised to have such a good experience there. The menu is small, which to me means that everything there should be good and there is something for each taste. The food was really good, and you can feel that there was catered for the small details. Deserves to be recommended,

Rasa Lietuvaitė image de profil

Rasa Lietuvaitė

Comfortable atmosphere and amazing food!

József Lázár image de profil

József Lázár

Overall great experience with a motivated team behind. Vegetarian/vegan options are available too. Recommended. 🚀

Mar ius BS image de profil

Mar ius BS

Got a takeaway from them. Excellent food

Nico T image de profil

Nico T

Pretty nice place :)

John Larsen image de profil

John Larsen

Been there a couple of times and both times were an excellent experience. It is Danish food of good quality, with small twists that make it not quite as you know it. First tried their Christmas dinner, which was actually set for a minimum of 2 people, but was allowed to order for 1 person. It was a big round of 3 kinds of fish for smørrebrød, meatballs, roast pork and the cutlet for a hot dish and then rice salamander for dessert. It all tasted fresh and delicious, with a unique seasoning. Tried today's soup for lunch which was a curry soup with duck and vegetables. It was strong, which I was warned against, and there was plenty of filling in it. The staff are friendly and provide good service. The chef is also often out and about the food if you ask.

Stig Andersen image de profil

Stig Andersen

We had a lovely evening meal in the appetizing premises at Kokkefar's. For starters, I had roasted mushrooms on a slice of toast that might have been home-baked. Very delicious. She got a nice salad that was fresh and tasty. For the main course I had pasta with seafood. A bit sparse with seafood and the taste was not flashy, but tasted good. She got moules frites and they were supposedly lovely and fresh. A visit is definitely recommended!